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The 5 Best Vegan Summer Dessert Recipes

The five best summer desserts that are easy to make, plant-based, and perfect for keeping cool.

The 5 Best Vegan Summer Dessert Recipes

Summer is the perfect time to indulge in refreshing and delicious treats that are tasty and align with a plant-based lifestyle—if that’s your preference, of course. Whether hosting a backyard BBQ or just looking for something sweet to enjoy on a warm day, these vegan summer desserts will surely hit the spot. 

Here are the five best summer desserts that are easy to make, entirely plant-based, and perfect for keeping cool.

1. Vegan Lemon Sorbet

Nothing screams summer like the tangy and refreshing taste of lemon sorbet. This vegan summer dessert is incredibly simple to make and requires only a few ingredients. 

  1. Start by blending fresh lemon juice, water, and sugar. For an extra zing, add a bit of lemon zest. 
  2. Once the mixture is well combined, freeze it until solid.
  3. That’s it! We meant it, it’s so easy. 

The result is a light and zesty dessert that’s perfect for cooling down on hot days. This sorbet is one of the best summer desserts because it’s both refreshing and a palate cleanser after a meal.

A bowl full of coconut and berry ice cream surrounded by blueberries and a tiny bowl with berry jam.

Photo by Elena Leya on Unsplash.

2. Coconut Milk Ice Cream with Fresh Berries

For those who love ice cream but want a dairy-free option, coconut milk ice cream is a fantastic choice! This creamy vegan summer dessert is also made our favorite way: Very, very easily.

  1. First, you need to blend coconut milk, sugar, and vanilla extract. 
  2. Once the mixture is smooth, pour it into an ice cream maker and churn until it reaches a soft-serve consistency. 
  3. You can then freeze it until firm. 
  4. To make this dessert even more summery, top it with fresh berries like strawberries, blueberries, or raspberries.

The combination of creamy coconut and juicy berries makes this one of the best vegan summer desserts you can enjoy! It’s also one loved by kids and adults alike. 

3. Vegan Chocolate Avocado Mousse

Chocolate lovers, rejoice! Even though the avocado might sound a bit strange, trust us, it gives this mousse its rich, creamy, and delicious texture. This vegan chocolate avocado mousse is also healthy and incredibly satisfying. 

To make this decadent dessert, you need to:

  1.  Blend ripe avocados, cocoa powder, a sweetener like maple syrup, and a touch of vanilla extract. The avocado gives the mousse a smooth texture, while the cocoa powder provides a deep chocolate flavor. 
  2. Chill the mousse in the refrigerator for a couple of hours before serving. 
  3. Voilá!

Not only is this one of the best vegan summer desserts but it’s also packed with healthy fats from the avocado, making it a guilt-free indulgence.

A big white plate with mango sticky rice and berries.

Photo by Michala Li on Unsplash

4. Mango Sticky Rice

Mango sticky rice is a traditional Thai dessert that’s perfect for summer and loved by so many. We know that rice and mango sounds a tad weird, but believe us: You’ll love it! 

This vegan summer dessert combines the sweetness of ripe mangoes with the richness of coconut milk-infused sticky rice… and what’s not to love about that? 

To prepare it, you need to:

  1.  Cook the sticky rice according to the package instructions.
  2. Then mix it with a coconut milk and sugar blend. 
  3. Serve the rice warm or at room temperature, topped with fresh mango slices.

This dessert is one of the best summer desserts due to its unique combination of flavors and its ability to transport you to a tropical paradise with every little bite.

A woman holding a fork preparing a peach crisp in a bowl.

Photo by Sarah Brown on Unsplash

5. Vegan Peach Crisp

Peaches are in season during the summer and are so delicious we can’t help but get our mouths watered thinking about them. They also make this vegan peach crisp an ideal dessert choice for everyone! 

To make this dish, you need to:

  1.  Slice fresh peaches and toss them with a bit of sugar and cinnamon. 
  2. For the topping, mix oats, flour, a sweetener like brown sugar, and coconut oil until crumbly. 
  3. Spread the peaches in a baking dish, cover them with the oat mixture, and bake until golden and bubbly.
  4. Yep, that’s it!

This vegan summer dessert is best served warm, with a scoop of dairy-free vanilla ice cream on top if you wish to keep the vegan vibes going.  The combination of juicy peaches and a crunchy topping makes this one of the best summer desserts to enjoy with friends and family.

These five vegan summer desserts are not only delicious but also very easy to make and perfect for enjoying during the warmer months! Whether you’re vegan or just looking to try something new, these best summer desserts are sure to satisfy your sweet tooth. So go ahead, try out these recipes, and make your summer a little sweeter with these delightful vegan treats!

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